Amish Buttermilk Biscuit Recipe

Amish Buttermilk Biscuit Recipe

 

Amish Buttermilk Biscuit Recipe

A lot of Amish live in our area and I often go to their stores, roadside stands and produce auction. I love stocking up on produce we don’t grow ourselves and other yummy treats like their bread. They also have a country store that carries spices in bulk. It’s a great way to save some money and get fresh spices.

Want to re-create their buttermilk biscuits? Enjoy this Amish Buttermilk Biscuit recipe below.

Ingredients:

  • 8 oz. (1-3/4 cups) unbleached all-purpose flour; more as needed for shaping the dough
  • 1 Tbs. granulated sugar
  • 2-1/4 tsp. baking powder
  • 3/4 tsp. kosher salt
  • 1/4 tsp. baking soda
  • 4 oz. (8 Tbs.) very cold unsalted butter
  • 3/4 cup very cold buttermilk

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